Valfaccenda
Luca Faccenda is somehow an unusual character in the Roero appellation, an area that suffered from an inferiority complex with the neighbouring Langhe. He has no interest in emulating the robust style of Barolo & Barbaresco and, focusing on the natives Arneis and Nebbiolo varietals, he produces elegant, perfumy wines that perfectly express the soul of the steep, sandy hills of Roero.
Bianco ‘Bis-Lacco’
A piedmontese white bursting with personality. Made from native Arneis grapes, it’s fresh and zesty with notes of citrus, orchard fruits, and a herbal, fennel edge.
Quick Facts
APPELLATION: Roero                                             VINTAGE: 2024
STYLE: white
GRAPES: cortese, arneis
FARMING: organic
FERMENTATION: stainless steel
MATURATION: stainless steel
VEGAN: yes
FILTRATION: none
ALCOHOL: 12.5%
CASE SIZE: 12
Roero Bianco DOCG 'valfaccenda'
A medium bodied white, with a strong straw colour. The nose shows aromas of ripe and exotic fruit, with a fine minerality. On the palate it is lively and fresh with a long savoury finish.
Quick Facts
APPELLATION: Roero
VINTAGE: 2024
STYLE: white
GRAPE: arneis                                                    FARMING: organic
FERMENTATION: stainless steel
MATURATION: barrique
VEGAN: yes
FILTRATION: none
ALCOHOL: 12%
CASE SIZE: 6
Rosso 'Vindabeive'
A light-bodied Nebbiolo with oodles of purity and drinkability, vibrant red berry notes, delicate florals, and a touch of earthy minerality. With its fine tannins and refreshing acidity, this is an unpretentious yet authentic expression of the Alto-piedmonte terroir.
Quick Facts
APPELLATION: Roero
VINTAGE: 2024
STYLE: red
GRAPE: nebbiolo                                              FARMING: organic
FERMENTATION: stainless steel
MATURATION: stainless steel
VEGAN: yes
FILTRATION: none
ALCOHOL: 12%
CASE SIZE: 12
Roero Rosso DOCG 'Valfaccenda'
Red cherries, rose petals, and subtle spice, underscored by elegant tannins and vibrant acidity.
Quick Facts
APPELLATION: Roero DOCG
VINTAGE: 2021
STYLE: red
GRAPE: nebbiolo
FARMING: organic
FERMENTATION: stainless steel
MATURATION: oak
VEGAN: yes
FILTRATION: unfiltered
ALCOHOL: 13%
CASE SIZE: 6